10oz AAA New York Strip Steak (Frozen)

Prized for its buttery flavor and tenderness, our New York Strip steak is easy to cook and bursting with rich flavor. The cut is harvested from the short loin and offers good marbling and fine texture.
 
(Best Prepared)
 
Fire up the grill or a cast-iron skillet and sear on high heat for a few minutes per side to build a beautiful crust. Then, move to indirect heat and cook low and slow until your desired temperature is reached.